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Most recent heavy metal results for cinnamon and turmeric - both organic:
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We went to our wood in South Wales over the first May Bank Holiday weekend. It was very definitely spring and everything was very, very green. There were few flowers – lots of Bluebells on banks in the older woodland areas, particularly good on the c...
Steenbergs has achieved its key targets for carbon reduction for 2016-2025 and has set new targets to 2030 that address carbon generated by distribution of its products to customers.
This recipe is from food writer and culinary crime novelist Orlando Murrin. His latest book being Murder Below Deck, which contains six 'killer' recipes and is out now in hardback, or in paperback in May available for preorder now.
For a mincemeat that really tastes homemade, oozing with fruit and booze, you can’t beat this recipe. Orlando Murrin, food writer and culinary crime novelist brings us his recipe for mincemeat which you could use for particularly tasty mince pies or...
Food & crime writer Orlando Murrin has recently been writing a series of Myth Busters around food, culminating in a feature in The Times this weekend (Saturday 5th July), with his latest myth to bust being that fresh herbs are better than dried. In o...
We're delighted to be offering a competition in our newsletter this month for one lucky winner to win a copy of Julius Fiedler's new cookbook Naturally Vegan, plus a selection of sustainable Steenbergs spices. We love watching Julius' recipe videos a...
Steenbergs organic turmeric heavy metals levels are well below the maximum guidance levels. Lead levels in range 0.065 - 0.232 ppm.
Steenbergs regularly tests for chemical contaminants in its herbs and spices to ensure they're safe. Recent tests show levels of lead in Steenbergs Organic Cinnamon averaged at 0.8 mg/kg.
2024 got there in the end with sales equalling those in 2023, but costs remain high and somewhat difficult. Steenbergs has reduced its environmental impact, by cutting water use and waste and has continued to reduce its electricity use, but carbon co...
We're delighted to see that the fabulous food and crime writer, Orlando Murrin, will be publishing his next cosy crime novel on 6th March. We've had a sneak preview plus a look at some of the tasty recipes which we'll be sharing with you over the nex...
One of the key food focuses this year is to eat well and healthily by maximising the number of plants in our diets and adding in as many wholefoods as possible via nuts, seeds and pulses. These all increase our fibre intake and help maintain a health...
If you’re entertaining over the festive period then it’s a lovely idea to have some delicious canapés to hand out with the drinks. We're put together some delicious recipes for you from some of our favourite chefs and food writers.
Spice, Season, Savour with the Steenbergs Gift Guide. Everything you need for the foodies in your life, from stocking fillers to that little bit extra.
Ceri Jones is a chef, food educator and cookbook author whose recent release, It Starts with Veg, is the perfect companion to the weekly veg box.
Extract from Genius Gut - The Life Changing Science of the Second Brain p293-295
Microbiome scientist, registered dietician and former chef Dr Emily Leeming PhD MSc RD has recently published Genius Gut - The Life-Changing Science of Easting for Your Second Brain, an essential book for understanding our gut-brain connection. Packe...
Odysea started back in 1991 when founder, Panos Manuelides, began selling olives and home-made dips from a stall in Portobello road
Hedgehog Organics is a fabulous shop and box delivery service dedicated to the best locally sourced organic food, drinks and provisions and is located in the heart of the community in Bingley, West Yorkshire.
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