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Masala Chai - Organic Spiced Leaf Tea In 125g Cadd

Description Price Quantity
Organic Masala Chai Spiced Tea 125g Caddy £5.30
Masala Chai - Organic Spiced Leaf Tea In 125g Cadd


Steenbergs Organic Masala Chai is Axel Steenberg's homage to classic street chai teas that you get all across India.


In Britain, we have a love affair with Indian food and travel to India. One of the things that travellers to India love recreating is traditional Masala Chai Tea - the everyday sweet, milky spiced tea of India. Everywhere you go in India, people will be drinking Organic Masala Chai Tea from the railway station in rural Tamil Nadu through to stockbrokers in Bombay.


Steenbergs Organic Masala Chai is a classic rendition. Organic Masala Chai Tea is Steenbergs house blend that we have kept secret for many years, making and using at home for when we need a really warming, energising natural pick-me-up. Steenbergs Organic Masala Chai Tea is glorious on wet and miserable afternoons. Steenbergs Organic Masala Chai Tea is so warming and the spices seem to lift the strong tea. We blend the organic spices to Axel Steenberg's unique recipe in Steenbergs spice and tea factory.


Steenbergs Organic Masala Chai Tea got none of the junk that most high street blends have - nature identical flavours that make the tea smell of pot pourri and make your tongue tingle. We chop the organic spices to a tea bag cut, then blend these together into a glorious organic Pekoe tea from POABS Estate in Southern India. The mixed Steenbergs Organic Masala Chai Tea is left to infuse for several weeks before Steenbergs packs down the Organic Masala Chai Tea.


Brewing tip for a spicy tea: Into a warmed teapot, put 1tsp of Masala Chai Tea per cup plus 1tsp for the pot.  Bring fresh water to the boil and pour over the Masala Chai Tea-leaves.  Brew for 3 - 5 minutes, strain and pour into mugs.  Add milk & sugar to taste.



How to make chai with Steenbergs Organic Masala Chai Tea:  Place 2-3tsp (heaped) of Steenbergs Masala Chai into a pan, together with 4tsp (heaped) of sugar.  Bring a kettle of freshly drawn water to the boil, then add 700ml of this hot water to the pan and bring to the boil.  Let the Masala Chai Tea mix simmer gently for 5 minutes.  Add 200ml of milk, bring to the boil again and let simmer for a further 5 minutes.  Take off the heat, strain and pour into 3 mugs, then relax and enjoy.

Ingredients for Steenbergs Organic Spicy Masala Chai Tea :
organic black tea , organic nutmeg , organic cinnamon , organic ginger , organic black pepper , organic cardamom , organic cloves

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