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Kebabs
Recipe for 4
Ingredients
- 500g mince
- 2 medium sized onions, finely sliced
- 4 slices bread, made into crumbs
- 4 green chillies, finely chopped
- Finely chopped coriander leaves
- 4 tsp grated garlic
- 4 tsp grated ginger
- 2 tsp organic garam masala
- 1 large egg
- Juice of ½ lemon
- A pinch of Steenbergs Organic 's natural sea salt
Instructions
- Mix all ingredients together and marinate for 1 hour. Roll into balls deep fry in vegetable oil and drain on kitchen paper towels. Serve with a wedge of lemon and some green salad leaves.
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