Steenbergs Organic

Paella

Recipe for 6

Ingredients

• 3tbsp olive oil
• 170g long grain rice
• 1 medium sized onion, finely sliced
• 85g ham
• 1 - 2 pinches organic saffron, soaked in 250ml hot water for 5 minutes and strained
• 2 - 3 breast of organic chicken
• 300ml prawns, mussels and baby octopus
• 110g firm white fish, cut into 2cm cubes
• 2 fresh red peppers
• 1tsp organic paprika*
• 2tbsp cooked peas
• 500ml water

*Alternatively use either of the Steenbergs paella mixes.

Instructions

1. In a deep, large frying pan, heat the oil until smoking. Add rice, onions and ham. Stir over a moderate heat until the rice turns white and draw aside. Arrange the meat, fish, prawns, sliced peppers and peas on top.
   
2. Add paprika or Steenbergs paella mixes, then pour over stock and saffron water. Cover the pan lightly with foil and cook over moderate oven for 30 minutes until the rice is tender and the stock absorbed. Decorate with chopped fresh parsley and serve from pan.
   

Print

To print this recipe in printer friendly format click the button below

Bookmark this

Shop for the ingredients

• Paprika Organic Spice Made from aromatic red pepper pods, Steenbergs organic paprika is the traditional sweet…
• Saffron Strands Organic The most expensive of spices by weight due to the fact that the…
• Paella Spice Blend Version 1 This is our non-organic version of Spanish Paella Mix. It includes the smoky…
• Paella Spice Mix Organic - Version 2 Following on from the success of Steenbergs Organic Italian Herbs Blend, we've created this…
• Rice - White Basmati Organic Fairtrade Organic Fairtrade white basmati rice. Grown in India. The all purpose delicious Basmati…