Browse our products

Free delivery on all UK orders over £24.99

Shop in confidence

Clearspring Organic Brown Rice Vinegar

Description Price Quantity
Clearspring organic Brown Rice Vinegar 150ml £2.35
Clearspring organic Brown Rice Vinegar 500ml £4.99

Flavours:Sour

Cuisine:Asian

Contents:Organic


Clearspring Organic Brown Rice Vinegar

View larger Image

Clearspring Organic Brown Rice Vinegar is a good quality rice vinegar. One of the principal Japanese seasonings is brown rice vinegar. It is also a key ingredient of sushi. Much milder than malt or spirit vinegars, it can be used to enhance a wide variety of dishes.

Clearspring's organic rice vinegar is produced in Kyushu, Japan's southern island. Its exquisite quality comes from using organic brown rice and the centuries-old method of slow maturation.

Refreshing and delicious, it is full-bodied and slightly sweet, without the harsh acidity often found in cheaper brands.

Clearspring Organic Brown Rice Vinegar goes perfectly with grain, fish and vegetable dishes.

Producer - Maruboshi Company, Kyushu, Japan


Ingredients: water, brown rice * (12%)


* organically grown. Product of Japan. Store in a cool dark place. May contain traces of gluten.

You might also like

This product is used in the following recipes

Your basket

Top sellers

  1. Nigella Seed Organic / Organic Black Cumin Kalonji
  2. Biodegradable Bin Bags - Refuse Sacks - D2W
  3. Rose Water Organic Steenbergs
  4. Organic smoked paprika 55g
  5. Sumac Ground Powder Spice
  6. Organic Cinnamon Powder Refill Bulk Pouches
  7. Organic Fenugreek seed baby bulk
  8. Cinnamon Quills Fairtrade Organic - Cinnamon Stick
  9. Turmeric Powder Organic Fairtrade - 40g

Latest from the blog

What’s the carbon footprint of your cuppa?
19 May 2015, 12:14 pmIt depends is perhaps the best answer. It depends on what you drink and also on how you treat changes…... Read more
Time for Tea Post for May – Holly Shackleton, Deputy Editor for Speciality Food Magazine
12 May 2015, 4:00 pmThis month we feature Holly Shackleton, deputy editor for Speciality Food Magazine. 1. What is your favourite tea to set…... Read more
40 years on the shelf! The winner of our #oldestspice competition was… Pickling Spice from 1975
27 April 2015, 10:46 amOur recent competition to find the oldest spice in your cupboards was an illuminating competition with some fascinating entries. We…... Read more
Decoration